The Annual British Association of Feed Supplement and Additive Manufacturers (BAFSAM) is to hold its annual conference at the Windmill Village Hotel in Coventry on Thursday May 18th.

Titled Additives and Functional Ingredients – Meeting the Challenges, presentations include an update from Dr Mark Bond of the Food Standards Agency on the British functional feed ingredient sector and Brexit implications; a similar EU perspective from FEFANA’s Yara Antonissen; Liverpool University’s Professor Rob Smith on the interaction between vets and animal nutritionists and Dr Paul Brereton of FERA on recognising and responding to risk in the feed and food chain.

More details from BAFSAM secretary Geoff Brown on geoff@bafsam.org or via the www.bafsam.org website.