Three precision-bred cereal varieties – two wheats and a feed barley – are on track to be trialled on commercial farms from autumn 2025, with full testing by growers, scientists and food manufacturers to establish their potential. The Platform to Rate Organisms Bred...
Defra is funding a three-year, £1 million research project to bring together experts in soil and root health, sensor technology and wheat genetics. Partners in the Thriving Roots Underpinning Total soil Heath (TRUTH) project are the...
Both existing and new pulse crop growers and their advisers can benefit from the Pea and Bean Yield Enhancement Network (YEN) initiatives, backed by a number of trade businesses, advises the Processors and Growers Research Organisation (PGRO). The Pea and Bean YEN,...